Burns Burrito Bowls

Ingredients

Shredded Chicken I I bake breast for this recipe)

Black Beans (drained)

Corn (drained)

Rotel (original or hot whichever you prefer)

Tomatoes (I use cherry)

Cauliflower Rice

Sour Cream

Shredded Cheese

Taco Seasoning

Directions

Bake Chicken in oven on 350 for 35 minutes

While the chicken is cooking, drain black beans and corn

Put black beans and corn in pot on low

Slowly add in Rotel

Shred Chicken and place in skillet on medium heat

Add package of taco seasoning (as instructed on package)

Mix chicken and taco seasoning

Add beans, corn and rotel into the skillet

Mix well

Cook Cauliflower Rice (I use Microwave bag)

Add rice to the bowl you are serving in (individually)

Place mixture from stove on top

Top with sour cream, tomatoes, shredded cheese and anything else you like, this recipe is super versatile to fit all taste buds! Enjoy!

*I am NOT a Dietitian or Nutritionist, just sharing recipes that are enjoyed by my family*